Ecuador - La Reserva

Ecuador Finca La Reserva, Sidra & Wush-Wush Anaerobic Washed

Third year sourcing from Ecuador, La Reserva has already several good ranking at the cup of excellence, blending their Sidra with Wush-Wush this time to add complexity to the profile. 

This coffee is for you if you enjoy
Tastes like Rose, Mango

• Origin: Ecuador
• Region: Zamora Chinchipe Province, Valladolid
• Farm/Coop/Mill: La Reserva
• Producer: Marlon Quevedo & son
• Variety: Sidra & Wush-Wush
• Process: Anaerobic Washed
• Altitude: 1600 masl